Neatly Packed with Dalstrong’s Renowned Packaging. Featuring a beautiful, ergonomic and ambidextrous imported black pakkawood handle imported from Spain (laminated for extra strength, sanitation and water/stain resistance) the Gladiator Series chef knife is carefully designed for maximum comfort and maneuverability. Fabulous edge retention and geometry. I bought these knives for my Wife, who was a professional (Meat Cutter/Butcher) for over 13 years and a in-home chef. But these Dalstrongs seem to get such rave reviews that I decided to give it a chance. Nothing gets better than the craftsmanship of Dalstrong boning knife. . This is a good thing! Your recently viewed items and featured recommendations, Select the department you want to search in. The traditional Japanese D-shaped handle is expertly engineered to tuck perfectly into the palm of your hand for ultimate control, cut after cut, while the narrow blade design allows for maneuverability and nimble movement like never before. This shopping feature will continue to load items when the Enter key is pressed. The brand is known to use excellent technology for manufacturing a variety of knives … There was a problem completing your request. Absolutely outstanding quality. Item includes a titanium tip-up pocket clip with a bead blast finish.👍👍. DALSTRONG Curved Boning Knife - 6" - Shadow Black Series - Black Titanium Nitride Coated - High Carbon - 7CR17MOV-X Vacuum Treated Steel- Sheath - NSF Certified 4.6 out of 5 stars 80. One might think that we could simply use another knife, with some care and extra time. Now you are slicing with POWER. You can edit your question or post anyway. I was disappointed when I opened the box. Masterfully engineered for precise de-boning, filleting, … Find helpful customer reviews and review ratings for DALSTRONG - Gladiator Series - Forged German Thyssenkrupp High-Carbon Steel - Boning Knife (8" Boning Knife) at Amazon.com. In order to navigate out of this carousel please use your heading shortcut key to navigate to the next or previous heading. The bevels that result from sharpening will be so dramatically off from one side to the other that the knife will be ruined more and more dramatically with each sharpening. Thick boning knives are used for leaner and heavier cuts of meat such as steak or ribs. However it is a lovely knife to use . The hand polished bolster adds counter weight and offers finger protection, while the triple rivets (with signature Dalstrong center rivet) in the handle ensures the highest level of strength and robustness. Only recently i’ve discovered Dalstrong and can unequivocally say these blades are the finest by far I’ve ever used. I bought these knives for my Wife, who was a professional (Meat Cutter/Butcher) for over 13 years and a in-home chef. Hi, I'm reviewing all of my Dalstrong knives. DALSTRONG - Slicing & Carving Knife - 12" - Omega Series - BD1... DALSTRONG Slicing & Carving Knife - 14" - Shogun Series Extra-... DALSTRONG Chef's Knife - 10.25" - Large - Shogun Series X Prof... To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Most of all though, we love bringing a feeling of pure satisfaction to chefs around the world who use our tools day in and day out. It is your merciless gladiator in the unforgiving arena of professional and home kitchens. Explore bedding, bath, candles, décor and more. Ice Tempered & Heat Treated, Find answers in product info, Q&As, reviews. Dalstrong POWER! There was a problem adding this item to Cart. Your question might be answered by sellers, manufacturers, or customers who bought this product. Rating a boning knife … Reviewed in the United Kingdom on 30 June 2019, Reviewed in the United Kingdom on 12 May 2020. I bought this specifically to trim briskets with before smoking them in my Rec Tec 700 smoker (also reviewed here on Amazon). #WALLOP# Handle all of your kitchen tasks - Jane 8 inch chef knife is for chopping, mincing, slicing, and dicing meat, fish, vegetable or fruit. Only recently i’ve discovered Dalstrong and can unequivocally say these blades are the finest by far I’ve ever used. DALSTRONG - Boning & Fillet Knife - 6.5" - Phantom Series - Japanese High-Carbon - AUS8 Steel - Sheath 4.4 out of 5 stars 2,020. Renowned Dalstrong customer service and packaging. The luxury packing is also the wise choice as a gift for Christmas and New Year! It's really sharp, and worked like a charm for the purpose I bought it, which was to trim the fat cap off brisket, pork butts, etc. A: The razor-sharp edge effortlessly glides through flesh, without snagging, allowing you to de-skin, filet, quarter, and butcher with minimal effort. Your question might be answered by sellers, manufacturers, or customers who bought this product. DALSTRONG Butcher's Breaking Cimitar Knife - Gladiator Series 8" Slicer - German HC … The Dalstrong Touch: Full tang and precision forged from a single piece of ice tempered, high-carbon, Japanese AUS-8 steel at 58+ Rockwell hardness, the Phantom Series boasts exceptional sharpness, edge retention, strength and durability. Is it suitable for a professional? I was eyeing the boning knife of the same manufacturer when Dalstrong offered their Gladiator Boning knife … Don’t just take our word for it; look what others are saying, across the web, social media and in professional kitchens around the country. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. I was so looking forward to using this knife this year, but I never... First impression when I took this knife out of the box: "WOW, this feels like it's part of my arm". (I so wanted to say "it's a cut above" but stifled myself - oh wait. DALSTRONG Phantom Series - Japanese High-Carbon - AUS8 Steel -... Dalstrong Filet & Boning Knife- 6"- German Hc Steel - Curved B... DALSTRONG Butcher's Breaking Cimitar Knife - The Reaper - 14" ... Dalstrong Paring Knife - Omega Series - Bd1N Steel- 4" - W/Sheath. Included with every Phantom Series blade is a matching Phantom Series DragonLock saya (sheath) that folds shut perfectly over the blade, locking into place. My boning knife (Dalstrong Gladiator Series) is the most important (I do not let anyone else use), and keep in its case. Sorry, we were unable to perform your search at this time. Outstanding craftsmanship and stunning design elements for any chef, hunter or outdoorsman who preps large quantities of meat and fish. 8" Boning Knife CDN$ 89.99 Outstanding craftsmanship and stunning design elements for any chef, hunter or outdoorsman who preps large quantities of meat and fish. He is very pleased with it. Fabulous edge retention and geometry. Shogun Series 10" Butcher's Breaking Cimitar Knife… We don’t share your credit card details with third-party sellers, and we don’t sell your information to others. This is truely one sweet blade that I will treasure. Featuring a curved blade and swooping belly, the knife is designed to be ruthlessly efficient while working in tight spaces, around bones and joints and through muscle. SPEND $200, GET A $25 GIFT CARD. . The set includes a 6.5 inch Santoku knife and a 3.75 inch Paring knife. Here is her review for all her Dalstrong knives. Sanitary build perfect for busy kitchens, ✓ Triple riveted for even more durability, ✓ Mirror polished, finger protective bolster provides for a perfectly engineered balance with just the right heft, ✓ Ergonomic handle shape for maximum comfort, grip and maneuverability, ✓ Stainless steel second bolster (end cap) adds counter balance and distinction, ✓ Includes a BPA protective Dalstrong PerfectFit sheath, Over Seventy-Five Thousand Chefs Have Switched to Dalstrong From executive chefs to home chefs and everyone in between, Dalstrong Chefs are treated like family. Easily work around bones and … DALSTRONG Boning Knife - Shogun Series - Japanese AUS-10V Super Steel - Vacuum Treated - 6" (152mm): Amazon.ca: Home & Kitchen It's got a nice classic skinner shape, and it was like a razor out of the box. I love that these … The handle is very nice in the hand. There are 0 reviews and 1 rating from Australia. "High carbon German" is not a steel type. At The Cutting Edge of Beauty and Performance. Got this at a reduced promotion price. he Gladiator Series 5.5” Skinning Knife is a necessity for any chef, hunter, or outdoorsman who preps and processes large quantities of meat and fish. The skinner is SEXY! They have real names and it's usually a red flag when a company doesn't want to tell you what that name is. Thanx for letting me share. We are sorry. Could this knife be used to cut rib bone pork? The defect in manufacturing is so severe, I can only assume that the other reviewers here never bothered to look directly down the spine, Reviewed in the United States on January 11, 2019. Please try again later. CDN$79.99. Like you, we strive for greatness every day. ​ Ensuring your investment and your fingers are protected. Our payment security system encrypts your information during transmission. Please make sure that you are posting in the form of a question. 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