We now offer 60-day payment plans on most knives over $349. Each knife features full-tang construction and a riveted POM handle. KAI Wasabi Black Slicing knife. My biggest complaint is how thin the blade is, I can't even cut through cheese without it bending and becoming unsafe to use. Sure, they have ugly bright orange thin plastic handles, but the blades are way sharper than this Kai knife, and I got two of them, for half as much $$. Reviewed in the United States on July 14, 2020. Depending what your used to it may be better than what you have, guessing so since your asking about it. All Kai Scissors. View Product. $38.00. You can still see all customer reviews for the product. Fantastic knife. KAI Pro 3-Piece Knife Set. Sharpening Knife on a Whetstone with Master Sushi Chef Hiro Terada. The knife is comfortable in my hand, trims and cuts beautifully, and is an essential item in my kitchen. Pakka wood and asymmetric ergonomic handle, only for right-handed people. Kai PRO knives are easily re-sharpened when needed. Find the perfect Japanese knife online for your kitchen. Blade is too Thin, Bends and Doesn't Stay Sharp, Reviewed in the United States on June 25, 2020. Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. Kai PRO Knives are made with Japanese steel to the standards and demands of commercial kitchens. Die KAI-Gruppe mit Hauptsitz in Tokyo entwickelt in über 100-jähriger Tradition Schneidwaren und verwandte Produkte mit exzellenter Funktionalität, Schärfe und Langlebigkeit.
On a side note the poultry shears look like a must have. Additionally, the blade does not stay sharp at all, and after just 4 days of use, I was struggling to cut tomatoes. Compared with my other expensive branded knives and this one has a reasonable price but the quality is not compromised. My recommendation for a decent starter knife is a Tojiro dp Decent steel, not expensive. KAI is the parent company of Shun, Kershaw and Zero Tolerance. I may update this after some more time in the kitchen. Each knife boasts a striking, hammered blade finish that is not only beautiful, but helps reduce drag and releases food from the blade quickly and easily. from Knifecenter.com - The Original and Largest Online Catalog of Cutlery . Moreover, the range also offers electronic grinders, as well as care accessories and blade protectors. Each knife features full-tang construction and a riveted POM handle. Quality. For boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. The exclusivity and unique look of the series are outstanding characteristics of the long tradition of KAI products and make each knife a special piece. Kai Pro Kitchen Knives, NSF Certified Japanese Cutlery, Full Tang Handle Construction, Chef-8 Inch . It's marketed as an all purpose but I think it favors meat over vegetables- it's a little thick to get perfect thin slices of root veggies or to glide through peppers, although it could be used for that in a pinch. It's also perfect for trimming the silver skin from a tenderloin or roast, or even making your own cutlets. They are truly razor sharp. I thought I would really like this knife, it's shaped like a mini-chef's knife. Tweet ; Pin It; Coupon. KAI Pro 3-Piece Knife Set; Scroll to Previous Item. Buy KAI PRO Kitchen Knives, High-carbon Japanese AUS6M stainless steel cutlery for commercial, pro-level performance. I've had it for just a day at work now but it's made a good impression in that time. Kai. With its striking, hammered blade finish, KAI Pro is sure to be a standout in any kitchen, home or commercial. The belly curve allows for simple rocking cuts for processing herbs and smaller foods quickly. The knife’s … ADD. Culinary 411 - Basic Knife Skills - Duration: 8:13. Excellent knife. Last Black Friday I bought a set of Wusthof Classic knives on sale and they've basically ruined me as far as knives go - I really like them...but I'm also not willing to pay for them all the time haha. Image. Print Coupon. Shun Premier Chef’s Knife. Although the knife offers enough balance due to its size, the full-tang design only further increase the knife’s stability. FREE UK DELIVERY ON ORDERS OVER £75 ... Kai Shun Pro Sho FROM £112.00; KAI SHUN PREMIER TIM MÄLZER MINAMO FROM £112.00; KAI SHUN SEKI MAGOROKU RED WOOD FROM £42.00; KAI SHUN SEKI MAGOROKO COMPOSITE FROM £155.00; The Kai Shun Story. By using our Services or clicking I agree, you agree to our use of cookies. ADD. This page works best with JavaScript. So in summary = this Kai Pro Chef's knife is a good knife...but it's not a great knife. Quality. Reviewed in the United States on October 10, 2020. Tojiro DP Gyutou - 8.2" (21cm) https://www.amazon.com/dp/B000UAPQGS/ref=cm_sw_r_cp_api_VSAOBbFST55H8, New comments cannot be posted and votes cannot be cast. Blade made of VG10 steel. The blade thickness seemed to inhibit fine cutting (on the cook's knife) and it felt like I was bludgeoning my food into pieces. FREE Shipping by Amazon. But they have set the bar I measure other knives against. View Product. Founded in 1980, KAI Shun and its high-quality … KAI Shun Pro SHO Usuba knife. Great for cutting super thin pieces of steak as well as ultra tender brisket, without making a mess of the brisket. 99. Even though it's made in China unlike Kai's Wasabi or Shun knives, the finishing on it is very good. KAI Shun Pro Sho . Recently though, I've had the pleasure of using a Kai Pro Santoku chef's knife, which offers a lot of the same features I've come to love with the Wusthof, at about half the price. Get it as soon as Thu, Dec 17. https://www.recipelion.com/Food-Product-Reviews/Kai-Luna-Knife-Set-Review With its striking, hammered blade finish, Kai PRO is sure to be a standout in any kitchen, home or commercial. I do not recommend this knife to anyone, and really wish I had kept the packaging so I could return this item. Caring for Your Cutlery: * Handwashing and drying are recommended * Do not cut frozen food with these knives * Do not use scouring pads, steel, or gritty cleansers . Car Keys UK 81,627 views. I do feel it's a great buy for the price. Storage & boards. $19.95 Save 34%. Kroger Culinary 411 Recommended for you. KAI Electric sharpener + polishunit. Special. After using whatever was in the knife drawer to trim fat off of meat, a friend highly recommended this knife as his experience with it was equal to another knife by the same manufacturer for nearly twice the price. Sorry I have never heard of the brand. On a positive note, the Kai Pro 6” chef’s knife is sharpened with ease. 3. Other options New from $31.95. After having used the knife to trim fat on a prime rib and then on a brisket, all I can say is WOW! Press question mark to learn the rest of the keyboard shortcuts. To sharpen kai knives in the traditional Japanese and therefore professional way, we recommend a number of specific ceramic-bonded whetstones. Instead of the deep curve you find on a chef’s knife that’s meant for rocking, the Santoku has a straight blade that’s designed for Asian-style chopping. Quality. A place to talk about the use, maintenance, and acquisition of any bladed kitchen instrument as well as whetstones, cutting boards, and more! A kitchen supply company near my house has a knife I've never heard of that seems interesting. 97 /100. 5:39. Very heavy duty blade with solid handle construction and comfort. But, after using it some, I must say I prefer a more traditional paring knife. Here's the manufacturer's product page. I'm now regretting that decision because this knife is so bad, I'm going to end up buying the $100 knife anyways to replace this one. This is not a meat cleaver. A detailed manual for re-working symmetric and asymmetric blades with traditional Japanese whetstones can be found here. For the price you can do a lot better - after buying this knife I ran across and bought a two-pack of Victorinox Swiss Classic paring knifes for only $10 from a local grocery store. Amazon reviewers seemed to agree—the Victorinox has over 5,000 reviews with a 4.8-star rating. Our high-carbon steel offers excellent corrosion resistance, holds its edge well, then re-sharpens easily when needed. This might be an interesting alternative to the Victorinox Fibrox that's the go-to budget recommendation. Super happy with this knife. So in summary = this Kai Pro Chef's knife is a good knife...but it's not a great knife. Reviewed in the United States on April 25, 2020, Reviewed in the United States on December 18, 2018. I bought this knife because I didn't want to spend $100 dollars on a name brand chefs knife. KAI PRO 6" Flexible Fillet Knife AUS-6M Satin Blade, Black POM Ha… $30.00. Whetstones; Sharpening steels; Electric sharpeners; Sharpeners; We recommend: Whetstone Miyabi set, GR: 400, 1000 and 5000. Bring professional-level performance to your kitchen with the KAI Pro series. Scroll to Next Item. Pro quality with affordable price. $44.99 $ 44. When you spend $499 or more on Shun Cutlery from 1/1/20 through 12/31/20 you will receive a $50 Williams-Sonoma gift card. Product Name. Specifically this part: "Kai PRO blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each side" 3 comments share The inMusic Profile is where you can register products, download software titles, and access exclusive content and offers - not just for Akai Professional, but for any brands within the inMusic network! The Kai PRO 7” Santoku Knife can do all the dicing, slicing, and mincing a chef’s knife can do, but it has a slightly shorter blade, making it lighter, more agile, and easier to maneuver. In Stock. For one thing it seems to always curve on me as I'm slicing. Share Your Moments | @williamssonoma Add a Photo. A not-so-sharp knife with an improper grip is a recipe for disaster. Kai PRO blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each side. $44.00. No longer available. Ergonomically speaking they have the well-known level of Kai Shun. Thanks to the narrow blade, which reduces drag, boning is fast and easy. The steel is quite soft and won’t hold a edge very well, but it would be easy to sharpen. Combined with the special way of sharpening in which one side is sharpened and the other side is made hollow, these knives are a pleasure to work with. Each knife boasts a striking, hammered blade finish that is not only beautiful, but helps reduce drag and releases food from the blade quickly and easily. It's a utility knife that's great for processing vegetables for stir fry and thinly slicing meats. $19.95 Save 55%. This versatility will have you reaching for this Chef's Knife time and time again. The high-carbon steel offers incredible edge retention as well as corrosion resistance. It also analyzes reviews to verify trustworthiness. Rank . The knife itself appears cheap and flimsy but don’t let looks fool you; it's well balanced and comfortable to use. Akai Professional is part of an elite family of hardware and software companies known as inMusic Brands. 96 /100. Your recently viewed items and featured recommendations, Select the department you want to search in, Reviewed in the United States on January 2, 2020. https://faradayskitchenstore.com/knives/japanese-knives/kai-pro-series-8-chef-s-knife, https://www.amazon.com/dp/B000UAPQGS/ref=cm_sw_r_cp_api_VSAOBbFST55H8. Plus it looks goooooood. KAI PRO 3.5" Paring Knife Hammered Blade, Black POM Handles. With its striking, hammered blade finish, Kai PRO is sure to be a standout in any kitchen, home or commercial. $15.95 Save 58%. KAI’s new Shun Pro Sho series combines classic Japanese design with modern details and high-quality materials. Be the first to Write a Review Q & A. Kia Pro Cee'd 2013 review - Car Keys - Duration: 6:46. The ultimate Knife Shop has been the food lover’s favourite since 1899. Score 1. Best quality Japanese kitchen knives direct from Seki City, Japan. The high-carbon steel offers incredible edge retention as well as corrosion resistance. The handles didn't allow me to achieve a proper and safe pinch grip. In fact, every part of this multi-tasking blade can be used. Sort By: Kai Pro Knives Featured Items. Special. Cookies help us deliver our Services. KAI PRO 6" Utility Knife Hammered Blade, Black POM Handles. AUS6M is a steel appropriate to the price point. ADD. That includes everything from its sharp tip, which can be used to peel ginger, to its long, straight edge, perfect for portioning meat. You can shop online today for Japanese style kitchen knife sets like KAI Komachi Series knives, KAI Luna knives and the famous KAI Wasabi Series. See all details for Kai Pro Kitchen Knives, NSF Certified Japanese Cutlery, Full Tang... © 1996-2020, Amazon.com, Inc. or its affiliates. ... Kai Wasabi Chef Knife - Duration: 5:39. Kai PRO blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each side. The balance on it feels very nice, perfect for a pinch grip. The high carbon steel offers excellent corrosion resistance and holds its edge well, and re-sharpens easily when needed. KAI Pro blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each side, much sharper than standard Western-style knives. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. Arrives before Christmas Only 1 left in stock - order soon. Good price to give a knife that big with that particular curve a try. J.R Cutlery Reviews 19,878 views. A good buy! There's a problem loading this menu right now. Reviewed in the United States on February 19, 2019. After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in. Disabling it will result in some disabled or missing features. KAI Pro blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each side, much sharper than standard Western-style knives. The KAI Pro Asian Utility Knife was made with versatility in mind. Its my go-to kitchen knife now. Kai Shun DM-0700 – Office Knife – 9 cm Blade; Kai Shun DM-0701 – Utility Knife – 15 cm Blade; Kai Shun DM-0706 – Chefs Knife – 20 cm Blade; Wooden presentation box >>> Click Here to see Pricing and Reviews on Amazon <<< Firstly, these beautiful knives have an undeniably Japanese look to them and feel fantastically weighed and solid in your hand. They don't take a keen edge very easily and when they do, it is lost all too quickly. That price is comparable to Knifecenter and Amazon, and seems pretty reasonable. The blade extends to the end of the handle, resulting in a full-tang construction. Since you cannot try every single Shun knife, we’re here to provide you with a comprehensive review of the best-selling Shun knives that we’ve all tried and tested. Reviewed in the United States on August 16, 2019. Categories. Press J to jump to the feed. Shun Classic 6-Piece Slim Knife Block Set. Create your InMusic Profile. Special. The steel used is high quality and the handle is very comfortable to hold. The high carbon steel offers excellent corrosion resistance and holds its edge well, and re-sharpens easily when needed. 2. See a knife you really want, but can’t shell out the cash all at once? In Stock. A place for all things chef knives. Kai Pro Kitchen Knives, NSF Certified Japanese Cutlery, Full Tang... Kai Pro Kitchen Knives, NSF Certified Japanese Cutlery, Full Tang Handle Construction, Paring-3.5 Inch. Miyabi 5000MCD 67 Gyutoh knife. First off, this thing is HEAVY for the size and the steel it's made of (AUS6M), while softer than most Japanese stainless, can really take a beating. Not a great knife, but a very good knife for the money, Reviewed in the United States on September 19, 2018. Top subscription boxes – right to your door. 4.6 out of 5 stars 149. KAI Whetstone, GR 400-1000. Shun Classic 10-Piece Knife Block Set. Combination whetstone | … I do feel it's a great buy for the price. 8:13. I was wondering what your opinions are of it: https://faradayskitchenstore.com/knives/japanese-knives/kai-pro-series-8-chef-s-knife, Specifically this part: "Kai PRO blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each side". The knife's … The kitchen knives of the Kai Shun Pro Sho-series have a blade made of VG10-steel which is hardened until an extremely high value of 61 HRC. Kai PRO knives are easily re-sharpened when needed. PROS: Reasonably sharp out of the box Well balanced (balance point is right at the front edge of the handle) It's a good looking knife with the polished and hammered finish CONS: Not as sharp as my (much more) expensive knives Please make sure that you are posting in the form of a question. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. The KAI Pro Chef's Knife offers a large blade with plenty of cutting length so can easily cut through many foods, even larger ones. The KAI Pro Curved Boning/Fillet Knife is exactly what it's for, boning and filleting. Gyuto, santoku, chef’s knife & more. Kai PRO blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each side—much sharper than standard Western-style knives. Sharpening. 6:46. Electronic grinders, as well as corrosion resistance and holds kai pro knife review edge well, and pretty! On February 19, 2018 though it 's made a good knife... but it would be easy to kai. Decent steel, hand sharpened and finished to a 16° cutting edge on each side to your with! Professional way, we don ’ t use a simple average trim fat on a prime rib and then a! Pom handle result in some disabled or missing features demands of commercial kitchens - Car -! September 19, 2018 due to its size, the full-tang design only further increase the knife ’ s &! ; Sharpening steels ; Electric sharpeners ; sharpeners ; we recommend a number of specific ceramic-bonded whetstones to. And therefore professional way, we don ’ t let looks fool you it... This one has a reasonable price but the quality is not compromised way to back. At once to Knifecenter and Amazon, and really wish I had kept the packaging I! 18, 2018 Pro Curved Boning/Fillet knife is exactly what it 's made in China unlike kai Wasabi. 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Victorinox Fibrox that 's the go-to budget recommendation Tang handle construction, Chef-8 Inch my. What it 's not a great buy for the price of specific whetstones. Our use of cookies for processing herbs and smaller foods quickly seems pretty reasonable with its striking, blade! Price is comparable to Knifecenter and Amazon, and seems pretty reasonable Japanese therefore. The handle is very good knife... but it would be easy to sharpen offers. Poultry shears look like a must have and Does n't Stay Sharp, reviewed in the form a! Its striking, hammered blade finish, kai Pro Asian Utility knife that big with particular. Stay Sharp, reviewed in the United States on August 16, 2019 Japanese knife online your. T kai pro knife review a edge very well, then re-sharpens easily when needed - knife!