A perfect celebratory dessert for the holidays! Mix … Add the flour and cream alternately. I doubled the recipe for a 2-layer cake, and iced it with a vanilla buttercream frosting similar to Buttercream Frosting, but where the butter is melted first, as this gives much better consistency. If it wasn’t apparent, I like to bake… a lot. I made this cake for 40 servings. recipescool.com/grannys-old-fashioned-butter-cake-butter-cream-frosting Add the sugar and the vanilla, beating well. Crecipe.com deliver fine selection of quality Old-fashioned raisin cake recipes equipped with ratings, reviews and mixing tips. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Make those substitions and this cake is very light, moist, and just the right amount of sweetness. They plan so much, desperate for it to be perfect and inspiring to others, but they lose the purpose of the wedding in the process. May have to give this one a try very soon Looks wonderful! This Old-Fashioned Cream Cheese Pound Cake is probably one of my most favorite desserts EVER! 1/4 teaspoon baking soda. I just made this cake today and it was really, really good! Heavy cream is used instead of butter. Blend in vanilla, lemon juice and sour cream. Bake at 325 degrees F for 30-40 minutes. This is most definitely my new favorite cake recipe – give it a try! What more could you ask for? II made this cake and was very successful, thank you for this recipe. Read More…. Add the flour mixture in three parts, alternating with the whipping cream, mixing until combined. Cool completely before cutting into squares. A caterer served this at my friend's wedding reception in the early 1970's. Your email address will not be published. This Old Fashioned Sour Cream Chocolate Cake is an easy, light and delicious homemade chocolate cake! Information is not currently available for this nutrient. Photo booth. I want my wedding to be just like Chelsie’s: fast and fun but whimsical. Combine cream cheese and butter. The cake is often referred to as an Italian Wedding Cake although it … Delicious, beautiful, and elegant cake. Cream together sugar and butter, add the egg yolks one at time; beat well after each addition. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I always love vintage cookbooks, but especially dessert-centric ones! Simple, perfect, easy and totally delicious! This beautiful cake was made for a special birthday along with an old fashioned southern dinner of fried chicken and mashed potatoes. It’s crazy how much it tastes like whipped cream! I beat the eggs with a stand-up mixer for 10 minutes until they were very airy, and then as I added the heavy cream, I continued to beat it on a high setting. Set aside. Instead of butter, oil, or shortening as the fat in the recipe, we use freshly whipped cream. These Old Fashioned Sour Cream Cake Donuts are UNREAL. This cake pulls its weight with a killer texture and INCREDIBLE flavor. Info. I reserved some of the frosting and folded in strawberry preserves for a strawberry buttercream filling. I beat the eggs for 10 minutes before adding the sugar and vanilla, a little at a time. Hi Annette, it is SO delicious! I made 6 cakes, for 2 three-layered cakes. I made this cake exactly to the directions and it turned out wonderful. Here are the ingredients for cream cheese pound cake and why each is used. Didn’t not change any thing in the recipe. Whipped cream cake, will you marry me? It's simple and makes just the right size cake for a small family. This recipe was fantastic. Learn how to make this classic winter warmer with recipes from around the world. Grease a 9x9-inch square pan. Only complaint is that it makes a small cake so I'll have to double it next time. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. It turned out, light, airy, and full of creamy vanilla flavor. This easy Rum Cake recipe starts with a box of cake mix for a moist, flavorful and quick yellow Bundt cake that's topped with pecans and soaked with a rich, butter-rum glaze. https://www.bakefromscratch.com/old-fashioned-red-velvet-cake We all love coconut cake with buttercream frosting around here, topped with lots and lots of coconut. But now it all became clear to me: vintage carnival wedding. It was so good, I greedily brought the leftovers home with me instead of giving the to the birthday girl. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Italian Cream Cake is an old fashioned cake recipe made with self-rising flour, butter, coconut, and nuts, then topped with a yummy Cream Cheese Frosting. Y’all. I just made this cake today and it was really, really good! And, more importantly, would the recipe hold up in 2019? Should this cake be refrigerated or left out? No gift befits the food-obsessed people in your life like a cookbook. Make the streusel: Combine the brown sugar, flour, and cinnamon together … Jan 20, 2017 - Recipe for Old-fashioned Sour Cream Pound Cake - Some things you just can not improve on. Nutrient information is not available for all ingredients. Grease and lightly flour a round or square 8-inch pan. I’m so glad you’ve stopped by my little slice of sprinkly, butter-laden heaven on the interwebs. Combine the flour, baking powder, and salt. Super light and fluffy vanilla cake made with real whipped cream for a decadent, creamy flavor and light-as-air texture! Bake in preheated oven until a toothpick inserted near the center comes out clean, 30 to 40 minutes. I love recipes that have excellent flavor with few ingredients. https://www.old-fashion-recipe.com/old-fashioned-sour-cream-pound-cake.html (Duh). Pour the batter into the prepared pan. Required fields are marked *. Preheat oven to 350 degrees F (175 degrees C). It rose well and was very light. In a medium bowl, beat the heavy whipping cream with a mixer until stiff peaks form, about 5-7 minutes. Instructions. It's dotted with sweet carrots and a hint of cinnamon. It holds up the whole damn cookbook and then some. Add eggs one at a time and mix well. (Note: do not calculate how many grams of saturated fat are in a double layer version of this cake with buttercream frosting. In a large bowl, cream together 1/2 cup butter, shortening and white sugar until light and fluffy. Bake for 25-35 minutes. I made a double recipe and baked it in two 9" layer pans. I consider myself a connoisseur of great cakes, and as such I rarely find recipes on this site to try, since most of them start with "1 box white cake mix." This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Fold in the whipped cream gently until fully incorporated and no streaks of whipped cream remain. This Old-Fashioned Whipped Cream Cake is a delicious vintage recipe that still holds up today! After reading the other reviews that said the cake was dense, I added a little extra baking powder. Pour into the prepared baking pan. Vintage elements. Using a stand mixer or electric hand mixer, add the cream cheese and butter to the mixing bowl and … Get one of our Old-fashioned raisin cake recipe and prepare delicious and healthy treat for your family or friends. Into a … Carnival vibes. You guys, it will forever be the best wedding I’ve been to, save for maybe my own if my life goes that direction. Whipped cream! Combine the flour, baking powder, and salt. Hot Dog on a Stick food truck. Thanks for the great recipe (and for all the people who took the time to write up a review)! Amount is based on available nutrient data. It's perfect for any celebration, birthdays, Black Forest Cake or cupcakes and pairs well with any frosting! In the bowl of a stand mixer cream the butter and sugar until light and fluffy, about 2-3 minutes. A pleasingly moist cake, this treat is the one I requested that my mom make each year for my birthday. I didn't find it salty at all. Everyday Ingredients, Extraordinary Desserts, June 3, 2019 by thedomesticrebel | 6 Comments. This is a delicate white cake. Bake for approximately 30-40 minutes or until a toothpick inserted near the center comes out clean … Preheat oven to 375°F and lightly grease two 9-inch cake pans with butter or non-stick spray. Allow to cool. Whisk together flour, sugar, cocoa powder, baking soda, and salt in a large bowl, then whisk in water, … Add vinegar, vanilla, and food coloring. I’ve been to weddings before but always as a package deal with my family – “of course you can bring the kids!” This was the first wedding *I* was invited to, and it was for one of my best pals. I was thrilled to find an old-fashioned cake recipe like this! I beat the eggs for 10 minutes before adding the sugar and vanilla, a little at a time. This one had a lot of fun recipes, but one caught my eye and I knew I had to make it: the whipped cream cake. Or simply line with parchment paper. There's a reason it tastes so good.). Preheat oven to 325 degrees F. Mix the first three ingredients into a stiff batter. What more do you need? I split the cake and filled it with a strawberry whipped cream filling and frosted it with sweetened whipped cream. 1 cup sour cream. Sour Cream Pound Cake Recipe {Old Fashioned Easy Bundt Cake} And I am 100% DEAD SERIOUS about the Hot Dog on a Stick food truck being there as the primary food. Old Fashioned Lemon Pound Cake is full of lemon flavor in the perfect dense and delicious cake. A definite make-again recipe! Spray a 10-cup fluted metal … It came out in 3 10inch layers. OLD FASHIONED CREAM CAKE 4 eggs 1-1/2 cups sugar 1-3/4 cups self rising flour 1 tsp vanilla extract 1 cup heavy cream Preheat the oven to 400F. I have a very similar recipe from my very very old (thrift store purchase) cookbook called the Settlement Cookbook (lots of really cool old and now unusual recipes) That recipe calls for 1 cup of sugar, cake flour instead of regular flour, and just a pinch of salt. Add eggs one at a time and mix; Sift all dry ingredients 6-8 times. I'm keeping this recipe around. The picture looks nothing like the cake I made. 1/4 teaspoon salt. It makes a statement on the holiday dessert table and it can just as easily finish off a weeknight dinner! Butter: Butter is the base of pound cake. I made the cake as described with the exception of halving the salt since my husband's on a low sodium diet. Hi Kimberly, it can be refrigerated or left at room temperature. Your email address will not be published. Add in the flour, baking powder, and salt until well blended. Came out moist and not dense. Your daily values may be higher or lower depending on your calorie needs. Add comma separated list of ingredients to exclude from recipe. It holds up. It was delicious. But since I was there for a lot of the planning process (except for actually, you know, planning it) I started to think about my future wedding. Spray a 9x13 baking … A sprinkling of powdered sugar is a simple touch or go all out with fresh whipped cream … Also the bake time was 375 degrees for just 25 minutes (time was right on for my oven but check yours before 25 to be sure.). Get Recipe Kentucky Butter Bundt Cake Photo Credit: kimandkalee.com. Old-fashioned raisin cake recipe. Unreal. Percent Daily Values are based on a 2,000 calorie diet. Everyone loved the cake. Well, kind of. Place into bottom of an ungreased 9" x 13" Pan. Vintage recipe, FTW! In a separate bowl, stir together flour, baking powder, and baking soda. Thanks for the recipe! Preheat oven to 375 degrees with rack set in lower third of the oven. Have been searching for the perfect yellow cake and I think this is it! It is simple but elegant. It was perfectly moist and not too sweet. Dust with confectioners' sugar if you'd like and serve up with more fresh whipped cream and fresh berries. Good appetite! 249 calories; protein 4.1g; carbohydrates 33.7g; fat 11.1g; cholesterol 77.6mg; sodium 392.8mg. The old-fashioned treat has been a favorite for generations! Instructions: Beat the butter, margarine and sugar until creamy. On Friday I attended my first wedding. The result is a super light-as-air, fluffy cake with a texture similar to angel food cake but more moist and a delectable vanilla whipped cream flavor. This Old-Fashioned Whipped Cream Cake will soon become a new family favorite! I frosted it with Decorator Frosting I, also from this site. Cream sugar and oil. It was SO good. Add … confectioners sugar or berries for garnish, optional. https://www.homemade-dessert-recipes.com/ice-cream-cake-recipes.html What was a whipped cream cake? Of course, this cake stands alone on its own or with a light dusting of confectioners’ sugar on top… but to drive the point home, I served it with some more whipped cream and some berries. This vanilla cream cake with quick caramel frosting is beyond delicious. Worked great and tastes great too. Beat eggs in a small bowl until very thick. And they weren’t that difficult! Old Fashioned Coconut Cake with Butter Cream Frosting. I used 1 cup sugar, 2 teaspoons vanilla, 2 1/4 teaspoons baking powder and 1/2 teaspoon salt. Cream Cheese: Cream cheese is the difference between dry pound cake and moist pound cake… You need 3 sticks of properly softened butter. Preheat oven to 350°F (177°C). Hello! I need it for every occasion here on out! Old-Fashioned Carrot Cake with Cream Cheese Frosting. Enjoyed by all. They are easier to mix than cake. I bought some discounted cream from Herons food, not from diary origins but can used as cream, was wonderful results.every one liked, very fluffy cake. Except for maybe this Whipped Cream Cake. Welcome to The Domestic Rebel! I seperated the batter into 3 equal bowls and colored each layer a different color pink lavender blue for my daughters 2nd birthday. Only freshly whipped heavy cream. They’ve got beef, chicken, turkey, veggie options and fries. Traditional pound cake is made with equal … As a kid, I never really thought about it. Save my name, email, and website in this browser for the next time I comment. Easy and delicious, it comes together quickly and tastes amazing with a light and fluffy texture, a moist crumb, and a delectable vanilla flavor. Beat until smooth, then turn into a 9" tube or Bundt pan. It rose perfectly and was level. Came out moist and not dense. You can … This cake … Pour into 3 lined and greased 9 inch cake pans. PREP: Position a rack in the center of the oven and preheat the oven to 350ºF. You’ll prepare the cake as any other cake would go: sugar, eggs, vanilla extract, flour, leavening… but then you’ll fold in the fresh whipped cream and bake it in a pan. My name is Hayley and I am the 28-year old writer, photographer, recipe developer, taste-tester and creator of this blog. So what constitutes a whipped cream cake? I sell cakes from my home and this is going to be my new birthday rainbow cake I will be offering to my customers. I recently thrifted this very old dessert cookbook while I was out antiquing. I frosted with marshmellow frosting. An Old-Fashioned Icebox Cake is a dessert that's typically made by layering cream, fruit, nuts and wafers, and then set in the refrigerator. 3 cups all-purpose flour, sift before measuring. https://divascancook.com/southern-sour-cream-pound-cake-recipe Cream Cheese Pound Cake Ingredients. Sometimes, with the exception of my friend’s wedding, it seems like weddings are for the guests rather than the bride and groom. Alternatively add the sifted flour mixture and buttermilk, mixing after each addition. There's no baking required! The classic Icebox Cake … Well, this sure sounds interesting and I have plenty of whipping cream. This cake is very good. In a bowl mix eggs, confectioners sugar, and cream cheese and spread over the mixture in the pan. Meanwhile, cream together the eggs, sugar, and vanilla with the mixer in another large bowl until pale and fluffy, about 2 minutes. What makes a whipped cream cake? The inside is soft, tender and cakey; and the outside is crispy with a classic sweet glaze. The result was a richly-flavored cake that was exceptionally moist and had a rather light crumb for its heavy ingredients. A lovely white cream cake with an amazingly yummy old-fashioned vanilla flavor topped with a lightly caramel-flavored frosting that is divine.This cake is a tried and true keeper. And me in a rainbow tulle dress, of course. Enjoyed by all. I used 1 cup sugar, 2 teaspoons vanilla, 2 1/4 teaspoons baking powder and 1/2 teaspoon salt. This is a rich, moist white cake with great flavor, perfect for decorating. Thank you! I beat the eggs until peaks formed and I added a little more baking powder. Preparation. Bake for approximately 30-40 minutes or until a toothpick inserted near the center comes out clean or with moist crumbs. Just like the kind you get at the donut shop! Learn how to cook great Old-fashioned raisin cake . My daughters loved it. Thanks for the great recipe (and for all the people who took the time to write up a review)! The recipe for this cake is one of those things. When you are ready to make this old-fashioned sour cream pound cake, preheat the oven to 300 degrees F. Grease a large angel food cake pan or bundt pan (see notes) well with Crisco. Allrecipes is part of the Meredith Food Group. Add the flour mixture in three parts, alternating with the … No, you cannot use Cool Whip or the stuff in a can. this link is to an external site that may or may not meet accessibility guidelines. I have always wanted to get married, but I never had details ironed out like some of my friends had. Trust me, you don’t want to cut the corners. It was fast, it was fun, and she had a wall of donuts. It had a very good homemade taste to it. I thought the amount of salt was extraordinary, so I cut it back by half and was pleased with the results. I followed the suggested changes to the indgredients, 1/4tsp more vanilla, 1/4tsp less salt, 1/4tsp more baking powder. Add comma separated list of ingredients to include in recipe. It can easily be made in a bundt cake, tube pan, or two loaf pans. The fluffy buttery frosting is scrumptious with chopped walnuts stirred in. Beat the eggs and sugar until light, then beat in the vanilla. Preheat oven to 325 degrees F. Liberally grease a 9x13 rectangular baking pan with cooking spray; set aside. https://iheartrecipes.com/southern-cream-cheese-pound-cake-recipe How to make Old Fashioned Pound Cake Recipe: Full recipe for Old Fashioned Coffee Cake is at the bottom of the page. Cake was made for a decadent, creamy flavor and light-as-air texture 's!, baking powder, and salt until well blended any frosting and prepare delicious healthy! Layer a different color pink lavender blue for my birthday mix … preheat oven to 375 degrees with rack in! It for every occasion here on out is Hayley and i think this most. Sugar until light and fluffy, about 2-3 minutes was very successful, you... Degrees F ( 175 degrees C ) exceptionally moist and had a wall of Donuts stir together flour, powder!, photographer, recipe developer, taste-tester and creator of this blog to 375 degrees with set. Equipped with ratings, reviews and mixing tips until fully incorporated and no streaks of cream. 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And no streaks of whipped cream remain here are the ingredients for cream Pound. Small cake so i cut it back by half and was very successful, thank you for this cake its... Try very soon looks wonderful cake was made for a decadent, creamy and... Gently until fully incorporated and no streaks of whipped cream not improve on sell cakes from my and! A caterer served this at my friend 's wedding reception in the hold. You just can not improve on extraordinary, so i 'll have to double it next time cream the and.