Log In. It's in the top 3 bestselling chef's knives and has dozens of popular alternatives in the same price range, such as Shun Sora 8" or Global Hollow Edge Asian. 9.1 Dalstrong Shadow Black Series Review 5 Piece Knife Set Within the Dalstrong brand, there’s definitely a perfect knife for you. ... PHANTOM SERIES 6-IN BONING KNIFE. Ultra Agile. Okay, on to the Phantom Nakiri review. Find answers in product info, Q&As, reviews. Phantom Series 'Dragon Spire' 6pc Knife Set, Phantom Series 12" Slicer & Carving Knife, Phantom Series 9.5" Yanagiba Slicer - Single Bevel, Phantom Series 8" 'The Crixus' Chef - Cleaver Hybrid Knife, Phantom Series 10" Butcher & Breaking Knife, Phantom Series 6" Straight-Edged Boning Knife, © 2020 Dalstrong Inc. 2967 Dundas St. W. #987 Toronto, ON M6P 1Z2, Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device, • 6.5” precision forged blade with premium Japanese AUS-8 at 58 HRC, • Rockhollow divots minimize friction and stock on food, • Curved blade allows knife to easily glide along the contours of bone, • High levels of chromium (Cr) added to steel for stain resistance, • Full tang for incredible robustness and quality, • Ice-tempered blade ensures excellent resilience and superior edge retention, • Ruthlessly sharp scalpel like edge is hand finished to a mirror polish within a staggering 13-15°, • Tapered blade design for durability and flexibility, • Polished spine to facilitate a comfortable pinch grip, • Beautiful hand polished satin finish blade, further refined with detailed engravings. The Phantom Series 6” boning knife is the essential tool for boning beef, pork, fish and wild game. These are amazing knives the weight is great, excellent grips, and they are very sharp. $58.97. Design Perfection: A velvety rich black Spanish pakkawood handle is hand polished and laminated to ensure a heaven like grip with exceptional durability. I held off weeks because nothing wowed me initially about this knife. High Carbon ThyssenKrupp German Steel It's fine. After using everything from a $10 house knife, to a $1100 Shun slicer, this knife is on point in price, style, and functionality. More and more chefs are turning to Dalstrong for their cutlery needs. This is not a $300 knife. Built to Last Whether it’s a jet-black Omega blade or a Japanese-style Nakiri knife, Dalstrong has got your back. Dalstrong Phantom Series is a very popular and one of the more expensive options. Please try your search again later. The Dalstrong Phantom Series 4” paring knife is a precision specialist, engineered for coring, mincing and peeling fruits and vegetables; slicing shallots, herbs or a cloves of garlic; detailed, controlled cutting, such as cutting shapes or vents into dough; and scoring patterns and designs on surfaces of food. Gladiator Series 8" Boning Knife. SPEND $200, GET A $25 GIFT CARD FOR FREE WHEN ADDED TO YOUR CART.×. However, it's fairly safe to say that Dalstrong Phantom Series is a more popular chef's knife, based on its 2,000+ reviews. The knife’s curved, narrow and ultra sharp blade gets in close to the bone and in between joints and skin with ease, while the hollow divots ensure minimal drag and reduced friction. Gladiator Series Boning & Filet Knives . I'm not necessarily dumping on Chinese made goods, but I would take a Japanese knife over a Chinese one any day. Carefully designed to convey the look of stealthy motion, like a shadow racing through the dark or a gust of wind through the night. Carefully designed to convey a look of stealthy motion, like a shadow racing through the dark, or a gust of wind blowing through the night, the Phantom Series of knives are elegant, agile and ruthless culinary instruments of exceptional performance. Free shipping. The Nakiri is a … Featuring Japanese AUS-8 steel beautifully engraved with the Dalstrong name down the spine as well as the Japanese kanji for ‘phantom’ or ‘ghost’. A distinct mosaic pin of brass and copper adds refinement and subtle luxury. Dalstrong Trust: Rocksolid 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. While honestly no, I … Peak Performance: Mercilessly sharp, the Phantom Series edge is painstakingly honed by experts craftsman to 13-15° and nitrogen cooled for enhanced hardness, flexibility and corrosion resistance. • Precisely tapered blade minimizes surface resistance for buttery smooth cut through. On Tuesday I was using the Dalstrong Phantom Series 6.5" Boning Knife on the line and it broke in a very odd place- not on the front or perhaps the end by chipping it by accidentally dropping it or anything that could be expected, rather it broke near the top closer to the handle, in, Reviewed in the United States on 31 August 2018. • Minimal sized mirror polished bolster further perfects the carefully engineered balance and gently encourages a comfortable and proper pinch grip, • Blade’s spine is hand polished to a smooth finish for enhanced pinch grip comfort, • Stainless steel hand-polished end cap adds counter balance and distinction, • Premium quality laminated pakkawood handles imported from Spain, for superior strength, refinement, and beauty. Our payment security system encrypts your information during transmission. I questioned why would they bring something of a perceived lower quality to the market. Please note, shoppers located outside of the U.S. may be subject to tariffs and duties and are responsible for any country-specific tariffs and duties, charged by your government to the purchasing party for importing items. Explore how all the Dalstrong Knife compare according to steel used, blade angle, handle build, and more Renowned Dalstrong customer service and packaging. For precise boning, filleting, skinning, trimming and butterflying, this blade is essential for any serious chef. The stainless steel is nitrogen-purged, which adds to the metal’s strength and toughness. It is also made from a lower grade metal, and is easy to sharpen. You can edit your question or post anyway. Screw up, and it will draw blood. Beautifully engraved, the blade further features a hand polished spine and ergonomic bolster shape for a natural and smooth ‘pinch grip’. $69.71 was $129.99. The Phantom Series 6” boning knife is the essential tool for boning beef, pork, fish and wild game. The combination of quality and price makes the Dalstrong Phantom Series knife a winner in the category of the 5 best boning knives. My chef who uses a $500 knife as his primary, was impressed with this thing. It took me 2 weeks to finally get the edge right, and I haven't had to touch up the edge in 2 days now. Specifications. The Dalstrong Phantom Series 6” Nakiri. So yeah, I think dalstrong is turning me into a knife snob. Account & Lists Sign in Account & Lists Returns & Orders I leave it sit in tomato juice and have onion bits on it. Boy was I way off. The Japanese steel they used on making the Dalstrong Phantom is superior. order number is 111-9864055-6843446 and I just ordered it less than a year ago, on, Hello, I work at Luna Red restaurant as a sous chef. Which is great, as I am a new pantry chef with no prior experience. AFAIK, dalstrong knives are made in China. The Shogun Series X has been my go to knife since I received it. Boasting a 58+ Rockwell rating, and painstakingly crafted with Japanese AUS-8 Super Steel, the Phantom Series of knives are elegant, agile, and ruthlessly sharp culinary showpieces. Very beautiful to look at, they look great sitting on my kitchen counter. Superior Control Expertly engineered to tuck perfectly into the palm of your hand for superior control. IT DOES NOT RUST QUICKLY! Boning & Filet Knives from Shogun Series. Thats another skill a new chef needs to learn. FEATURES AND BENEFITS The Blade ✓Ruthlessly sharp scalpel like edge is hand finished to a mirror polish within a staggering 13-15° ✓Exceptional edge retention at 58+ Rockwell ✓AUS-8 Japanese high carbon steel ✓Ice-tempered blade ensures excellent resilience and superior edge retention✓Tapered bolster provides a perfect balance, weight and finger protection ✓High levels of chromium (Cr) for stain resistance ✓Hand-polished spine ✓Full tang - maximum robustness ✓Rectangular divots minimize surface resistance & non-stick properties. After having the Shogun gyuto for a year, I went for one of my favorite tests with their chef's knife, the tomato. ICYMI: New @dalstrong Phantom Series knives are finally here and up to 30% off with intro pricing (no code needed)! Exceptional Performance. Reviewed in the United States on 26 February 2018. I'm finally able to get rid of my older set of knives I had. DALSTRONG Phantom Series Boning & Filet Knife. A hand-polished end cap creates counter balance, ensuring the nimble blade feels more like a ghostly extension of your body, than an ordinary kitchen tool. Hollow ground for even less resistance. It also analyses reviews to verify trustworthiness. A soft suede like interior protects every square inch. See more of Dalstrong on Facebook. This fall in the premium priced knife sets for Dalstrong just remember if you are wanting the matching steak knives it will cost you more. To calculate the overall star rating and percentage breakdown by star, we do not use a simple average. The traditional Japanese D-shaped handle is expertly engineered to tuck perfectly into the palm of your hand for ultimate control, cut after cut, while the narrow blade design allows for maneuverability and nimble movement like never before. The Phantom Series 6” boning knife is the essential tool for boning beef, pork, fish and wild game. The Dalstrong Touch: Full tang and precision forged from a single piece of ice tempered, high-carbon, Japanese AUS-8 steel at 58+ Rockwell hardness, the Phantom Series boasts exceptional sharpness, edge retention, strength and durability. Don't use any type of scouring pad on it though... it scratches. Crafted over 45 days and featuring beautifully engraved Japanese AUS-8 high carbon steel painstakingly hand sharpened to between 13-15 degrees. DALSTRONG - Boning & Fillet Knife - 6.5" - Phantom Series - Japanese High-Carbon - AUS8 Steel - Sheath: Amazon.sg: Home Try risk free. 2. The Dalstrong Shogun Series 8" "Crixus" Chef-Cleaver Hybrid Knife dalstrong chef knife professional shogun gladiator phantom omega chef cleaver japanese steel Supreme function meets stunning elegance. We work hard to protect your security and privacy. ✓Beautifully engraved ✓Tapered blade design for durability and flexibility ✓Cleans easily ✓Low profile blade width for improved maneuverability The Handle ✓Premium quality laminated pakkawood handles from Spain, for superior strength, refinement, and beauty. • Neatly Packed with Dalstrong’s Renowned Packaging, choosing a selection results in a full page refresh. Cant be more happier with my purchase. Been wanting to get this set, did a lot of research before buying, and finally decided to pull the trigger. Superior Control Expertly engineered to tuck perfectly into the palm of your hand for superior control. Boasting a 58+ Rockwell rating, and painstakingly crafted with Japanese AUS-8 Super Steel, the Phantom Series of knives are elegant, agile, and ruthlessly sharp culinary showpieces. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. Honestly in terms of knives that I'd need and would get the most use out of is of course, a Chefs knife, A bread Knife, Paring knife, birds beak paring (for when I want to get fancy with fluted mushrooms) and a filet knife, lots of Fresh Fish out here ! The light weight means your hand tires less, and gives you more control in your cuts. The blade has been angled and tapered for reduced drag, and the scalloped indentations ensure limited sticking from both protein and veggies, should the need arise to use it as a utility knife. Hello, Sign in. Unable to add item to List. To get more alternatives, check out our full selection of Dalstrong Phantom Bread Knife or use the search box. Shogun Series 8" Boning Knife. Last updated date: July 2, 2020. I cant say enough about these knives. The Phantom Series of knives are elegant, agile, and ruthlessly sharp culinary showpieces. The sales person immediately insisted I use a "tomato knife" on the tomato. Now you are slicing with POWER. Ultra agile. The knife’s curved, narrow and ultra sharp blade gets in close to the bone and in between joints and skin with ease, while the hollow divots ensure minimal drag and reduced friction. LIFETIME WARRANTY against defect. Reviewed in the United States on 15 July 2018. As a Chef who works in a busy kitchen, I was hesitant about buying this knife with a softer steel than the Dalstrongs Shogun Series which I own several. The knife’s curved, narrow and ultra sharp blade gets in close to the bone and in between joints and skin with ease, while the hollow divots ensure minimal drag and reduced friction. DALSTRONG Phantom Series -Japanese High-Carbon. So Wusthof Classic Chef Knife, while being a cheaper option, tends to get more favorable ⭐ reviews than the $80 Dalstrong Phantom Series, as seen on the chart below. We don’t share your credit card details with third-party sellers and we don’t sell your information to others. 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