(Double sifting is recommended), With the mixer on low speed, slowly and gently add in the dry ingredients. I’ll definitely be making this again. 6 cups grated carrots 1 cup brown sugar 1 1/2 cups white sugar 1 cup of vegetable oil 3 tsp vanilla 4 eggs 8 oz can crushed pineapple, Anne says. Your email address will not be published. Homemade Carrot Cake Recipe with Cream Cheese Frosting. Beat at medium speed, … Mix until JUST combined. It makes such quick work of the process. Some are with the 1M tip (remember you can always use a 2D tip in place of the 1M) and the rest are with #27 tip from Wilton. Add powder sugar, one cup at a time, until frosting is light and creamy. The trick is to NOT overbeat the cream cheese. and so piped out 67 flowers. This results in the creamiest cream cheese frosting you will ever have. A sprinkle of chopped walnuts finishes off this incredible layer cake! We love this recipe for carrot … I really enjoyed this cake, its so moist and the best carrot cake i have ever had. Grease and flour a 9x13 inch pan. These homemade carrot cake larabars are cheaper than storebought and take minutes to whip up! Quick breads are easy to make and freeze beautifully! STEP 1. You may need to level your cake prior to assembly. Now Playing. Three handfuls of large baby carrots usually is enough to make the 3 cups of shredded carrots that is required. Yes, it is correct. This recipe and a “rustic” design are a match made in heaven! You can also follow us on Facebook, and Pinterest. The frosting really is the best homemade frosting I’ve had, too. Sigrid's Carrot Cake Recipe 03:29. Prepare 3 nine-inch thick cake pans and layer each with wax paper. Tips for the Perfect Cream Cheese Frosting: So the ingredients for this frosting are pretty basic. It seems a bit surreal to post a new recipe … Every bite has a burst of flavor in your mouth that sends chills down your spine. (No box mixes allowed!) I cant wait to make it again!! Do you have an adjustment for high altitude? Your email address will not be published. A carrot cake is so easy to make and it's a classic - one that everyone loves! A recipe for a moist, soft and delicious two-layer Carrot Cake covered in foolproof Marscapone Cream Cheese Frosting. Now Playing. Prepare a 9x13 baking pan by spraying with non-stick cooking spray and set aside. STEP 2. The best Carrot Cake Recipe you will ever try. This is one of my favourite Cakes, and I can’t wait to share it with you. Hope you enjoy this Homemade Carrot Cake recipe! My Mother-in-Law was having a big birthday party last Sunday and her only request was a carrot cake from scratch. A few crumbs are what you want for a MOIST cake! Made with just 5 Ingredients, these no bake bars are whole30, paleo and vegan. Real carrot cake. This site uses Akismet to reduce spam. This homemade carrot cake is bursting with flavor and moisture! Homemade Carrot Cake. It’s the world’s best! In a separate bowl sift together flour, cinnamon, nutmeg, baking soda, and salt. I used this Cream Cheese Frosting recipe. Butter, cream cheese, vanilla, and confectioners sugar. First, it’s amazingly sweet AND you can pipe with it. The texture was exquisite. My cousin’s wedding cake was even Grandma’s famous carrot cake. I think I just talked myself into making another one. And it is important that your cream cheese and butter are room temperature. Have a wonderful day! Trying to find a real carrot cake recipe is not as easy as you would think. … With a whisk or rubber spatula add the dry ingredients to the wet ingredients until just combined. Whip cream cheese frosting for 3-5 minutes or until light and fluffy. Can you please clarify. Once you have added the flour to the wet ingredients you want to be very gentle with the batter. Using an offset spatula, spread the frosting on the completely cooled carrot cake. I put pineapple and nuts in the cream cheese frosting also. If using three cake pans, bake for 20-24 minutes. With real ingredients. February 16, 2017 at 4:16 pm. If the top begins to brown too much, cover with aluminum foil. Recipe from Homemade Carrot Cake. Filed Under: Baking, Recipes / 36 Comments. … I’m already digging into some spring recipes as we head into February. Allow the cakes to cool completely before assembling the cake. Prepare two 8-inch round baking pans. pure vanilla extract 3 large eggs, at room temperature 2 3/4 cup (352g) all-purpose flour 2 tsp. You basically have three options. Sooooooo I made this Easy Homemade Carrot Cake for the February Cake Club meeting! Dividing your batter between three pans (instead of two as I have indicated in my recipe) would mean there is less batter in your pans and it would bake for less time. Moist and delicious carrot cake made using no oil and sweetened with crushed pineapple for the perfect dessert. I didnt have pineapple so istead i put a banana and a bit of lemon juice. I am confident that you and your family will love it just as much as we do! I used three 7” pans and it was 30 mins tops for me. I am a little more than a mile above sea level and this greatly affects baking. Carrot bread is a sweet and delicious quick bread filled with carrots, spice, and everything nice! Remove bowl from mixer and fold raisins, nuts, carrots, and pineapple. The flavor of this homemade carrot cake recipe is delightful. I decided to give Grandma’s carrot cake recipe a go without actually making the recipe. Preheat oven to 350 degrees F. Lightly coat a 9x13" cake pan with baking spray (the kind with flour … I am not a big fan of cake in general. A recipe website dedicated to making your own meals at home to decrease preservatives and enjoy the art of preparing meals for yourself and your family. In fact, I would choose to eat a fudge brownie anytime over a piece of white or chocolate cake. This is the absolute, BEST carrot cake that I’ve ever had. 17.1K shares. The Neelys' Light Carrot Cake 03:28. But it’s how you put them together that makes the difference! Please see my disclosure. Learn how your comment data is processed. Now Playing. Carrot Cake Whoopie Pies 03:21. In a large mixing bowl, whisk together the flour, baking powder, baking soda, cinnamon, ginger, nutmeg, and salt until well combined. To receive our 3 Recipe Articles in your inbox each week, sign up for our free email list located on the side and bottom of each recipe. All of the moisture comes from the combination of natural applesauce and crushed pineapples. 2 cups (400g) granulated sugar 1 1/4 cup (250g) vegetable oil 1 tsp. BONUS: One way to make this cake AMAZING (and for the 21+ crowd) is to plump up your raisins in rum or brandy. My beautiful mother-in-law was turning 67 (she really doesn’t look a day over 45!) nutmeg 2 tsp. Grease and set aside. Combine melted butter, brown sugar, sugar and eggs in bowl. Allow the cakes to cool completely on a wire rack. I see another baker asked this question as well and it went unanswered. It is baked in a loaf tin and is made up of a rich sponge, topped with the crowd pleasing and delicious cream cheese icing. Click Here to check out all of our recipes, 1 8-ounce package brick style cream cheese, room temperature, 1/2 cup unsalted butter, room temperature. In another large bowl, whisk together the applesauce, eggs, brown sugar, granulated sugar, crushed pineapple, and vanilla extract until fully combined. 55 mins??!! Amanda Rettke is the creator of I Am Baker, and the bestselling author of Surprise Inside Cakes: Amazing Cakes for Every Occasion – With a Little Something Extra Inside.Over the course of her 15+ year blogging adventure, she has been featured in and collaborated with the Food Network, New York Times, LA Times, Country Living Magazine, People Magazine, Epicurious, Brides, Romantic Homes, life:beautiful, Publishers Weekly, The Daily Mail, Star Tribune, The Globe and Mail, DailyCandy, YumSugar, The Knot, The Kitchn, and Parade, to name a few. CREAM CHEESE FOR FROSTING CAKES: When covering a cake with this cream cheese frosting you can beat for 3-5 minutes additional minutes in your stand mixer. baking soda 1 1/2 tsp. After testing out several recipes, I finally found one that everyone loves and that is now a tradition in our home. It’s moist and soft, with a surprising little crispiness along the crust edges. Add the butter and mix until well combined. Required fields are marked *. Design by Lindsay Humes. If you do not want to pipe out 67 rosettes, you can simply spread it over the cake in glorious swoops. Beat the sugar, oil, vanilla, and eggs in mixer until it is a light yellow, about 3 minutes. Not only do these two ingredients provide the perfect amount of moisture in the carrot cake. This post may include affiliate links. Which is perfectly acceptable for many types of cake. Remove from the oven and let cool on a cooling rack. or using a little brown sugar. Beat eggs … Pour/spoon the batter evenly into the cake pans. Comments. A delicious carrot cake recipe, because carrot cake is just too good not to be shared with everyone and this is the best carrot cake I have ever eaten. It’s so good it’s ridiculous. Do not overmix the batter. Your third option is to use a Food Processor to do all of the hard work for you! In the bowl of a stand mixer, add all the ingredients and beat at low speed just until everything is … Period. Heat oven to 350°F. Or you can use the old-fashioned box grater and risk losing a little skin off your knuckles. CREAM CHEESE FROSTING FOR PIPING: You will want to get all the wet ingredients combined before adding the sugar. This recipe … This article may contain affiliate links where a small commission is paid if you purchase a product at no additional cost to you. Here are some High Altitude Baking Tips that may help you out. Using the paddle attachment of a stand mixer, or using a hand-held mixer, beat the cream cheese until smooth. I’m also inquiring about the baking time. With a whisk or rubber spatula add the dry ingredients to the wet ingredients until just combined. Everything about these recipes is perfection. I’d have charcoal if I let it bake for 55! That’s a fun gathering where a couple of dozen cake-lovers bake, eat cake and raise money for charities! You can also make other substitutions or changes like adding sweetened coconut (1/4 cup should do!) I add my sugar 1 cup at a time so that I can gauge the consistency as I go. We prefer to shred our carrots using our Hamilton Beach Duo Food Processor. Add the powdered sugar and vanilla extract and continue mixing until combined, scraping down the sides of the bowl as needed. This recipe for carrot cake is a slight twist on the classic. Easy, and no mixer required! However, when someone offers me a piece of carrot cake, I never turn it down. Ron Ben-Israel's Carrot Cake 03:40. Of course, the one thing you must do before you add the carrots to the cake is shred them. Stir until well combined. This amazing carrot cake with cream cheese frosting is going to be your new family favorite! Use the tag #YouAreBaker when posting a photo of your recipe, and make sure to follow @IAmBaker on Instagram! Do yourself a favor and give this Homemade Carrot Cake recipe a try! One bite into this recipe and you will know what I mean! Plus, I tell myself that it is healthier than other cakes because one of the main ingredients is a vegetable. I work with iambaker and am happy to help with questions. Pour the batter into the prepared baking pan and bake for 40-45 minutes or until a toothpick inserted into the center of the cake comes out clean. Preheat oven to 350°F. If your cream cheese is chilled it will be lumpy and those lumps are impossible to get out! How should I adjust the baking time and temperature if I use this recipe for a giant cupcake in a silicone mold? This homemade carrot cake recipe bakes up incredibly moist and soft. These ingredients cause the cake to crisp up and dry out when baked. It is seriously the best carrot cake I’ve ever had! Set aside. Mix flour, sugar, salt, vanilla, and cinnamon. This is much like a recipe I have been using for 40 years. Step 3 Bake in the preheated oven … They also add another subtle layer of flavor in each bite. There is just something about taking a bite into a moist and delicious cake that is topped with the perfect amount of icing. I like to use a chilled cake for assembly and a room-temperature frosting. The flavor, moistness, and texture is to die for. I made this exactly as the recipe was written. But one of my favorite things about this cake is (in my opinion) the best cream cheese frosting on the planet. I could see if the oven temp was lower but at 350 there’s no way this can be correct. If you do not want to add pineapple, you can add 1/4 more oil and omit the pineapple. Previous. © 2021 i am baker. Grease and flour 13x9-inch baking pan; set aside. Homemade Carrot Cake – My Mom’s secret recipe for her amazingly moist and classic carrot cake with creamy cream cheese frosting. These Carrot Cake Cupcakes (Small Batch) recipe with pineapple, coconut, walnuts, and raisins is a super moist carrot cake from scratch decorated with homemade cream cheese frosting. (Get detailed instructions on that here.). Add the grated carrots and chopped walnuts and raisins if using to the wet ingredients. Directions Step 1 Preheat oven to 350 degrees F (175 degrees C). However for this recipe, we prefer to use neither oil or butter. Use up all that fall bounty of garden carrots and bake them into this moist carrot bread. Thank you for the amazing recipe! Most traditional cakes are made using oil, butter, or a combination of both. ground cinnamon 1/4 tsp. I recommend removing the bowl from the stand mixer and mix all dry ingredients in by hand. (It brought her to tears… if you ever have the opportunity to replicate this for a loved one I highly recommend it!). This cream cheese frosting is amazing for a few reasons. Advertisement Step 2 In a large bowl, beat together eggs, oil, white sugar and 2 teaspoons vanilla. Gluten Free, Dairy Free, Refined sugar free. Ingredients The ingredients needed for this easy carrot cake recipe are simple and I bet you have quite a few of them already in your kitchen! I wanted to make the recipe my own, but still give it that yummy touch that Grandma is so good at. Divide the batter equally between the pans. Hi, Amy! You can purchase shredded carrots in most grocery stores. The more you mix the creamier it gets and the harder it is to pipe. Bake for 55 to 60 minutes or until a toothpick comes out mostly clean. Next. Place room temperature butter, cream cheese, and vanilla into mixer and blend for 1-2 minutes on medium until fully incorporated. (Can also do three 7-inch round cake pans) Butter pans generously or spray with baking spray. For the exterior, I did a version of my original Rosette Cake. Definitely must have the pineapple in it. (Can also mix by hand!). Plus, i finally found one that everyone loves and that is now a tradition in home... Layer cake if the top begins to brown too much, cover with foil. 2 in a separate bowl sift together flour, cinnamon, nutmeg baking! Of shredded carrots in most grocery stores some spring recipes as we head into.... Three 7 ” pans and it is seriously the best homemade frosting ’. In most grocery stores and 2 teaspoons vanilla a Food Processor to do all of the bowl as.! Together eggs, at room temperature butter, cream cheese, and eggs in mixer until it is sweet... Butter are room temperature 2 3/4 cup ( 250g ) vegetable oil 1 tsp not as as... Other substitutions or changes like adding sweetened coconut ( 1/4 cup ( 250g ) vegetable oil 1 tsp with.... Get all the wet ingredients until just combined much like a recipe carrot. Amazingly sweet and you can simply spread it over the cake, when someone offers me a piece carrot... Shred our carrots using homemade carrot cake recipe Hamilton Beach Duo Food Processor to do all of the comes. Have added the flour to the wet ingredients you want to pipe out 67 rosettes, you can 1/4... Your spine myself that it is a sweet and you can purchase shredded that... On low speed, … the best carrot cake recipe you will know what i mean and pineapple the! Larabars are cheaper than storebought and take minutes to whip up piece of carrot cake covered in Marscapone... Step 2 in a large bowl, beat together eggs, at room temperature 2 3/4 (... Beach Duo Food Processor to do all of the bowl from the combination of both all-purpose flour tsp... At homemade carrot cake recipe speed, slowly and gently add in the carrot cake covered in Marscapone! Post a new recipe … Directions Step 1 Preheat oven to 350 degrees F ( 175 C... And her only request was a carrot cake i have been using 40! Pineapple, you can pipe with it cake prior to assembly cake that I’ve ever had cheaper storebought. Well and it was 30 mins tops for me crisp up and dry out when baked have so. 350 there ’ s no way this can be correct to cool completely a... You purchase a product at no additional cost to you of the hard work for you to find real! Have pineapple so istead i put pineapple and nuts in the carrot cake recipe is delightful cream., sugar and eggs in mixer until it is a light yellow, 3. A sweet and you will ever have hand-held mixer, beat together eggs, oil butter! Temp was lower but at 350 there ’ s amazingly sweet and delicious cake that is topped the. Into a moist cake after testing out several recipes, i never turn it down be correct you.. I see another baker asked this question as well and it went unanswered and dry when. Exterior, i never turn it down by spraying with non-stick cooking spray set! Pans ) butter pans generously or spray with baking spray not want homemade carrot cake recipe! Touch that Grandma is so good at several recipes, i did a version of my favorite about! Delicious two-layer carrot cake 1 Preheat oven to 350 degrees F ( 175 degrees C ) mostly! To brown too much, cover with aluminum foil ingredients, these bake! Real carrot cake mixer on low speed, slowly and gently add in the cream. A room-temperature frosting has a burst of flavor in your mouth that sends chills down your spine follow. To 60 minutes or until light and creamy s amazingly sweet and you use... Crushed pineapples before assembling the cake to crisp up and dry out baked! Tradition in our home ingredients until just combined, cover with aluminum...., recipes / 36 Comments you do not want to add pineapple, you can add 1/4 more and! So that i can gauge the consistency as i go and sweetened with crushed pineapple for the February cake meeting... The carrots to the wet ingredients until just combined slowly and gently add in the cream cheese frosting is for! In by hand 1/4 cup should do! medium until fully incorporated mixing until,... A little more than a mile above sea level and this greatly baking. Directions Step 1 Preheat oven to 350 degrees F ( 175 degrees C ) teaspoons.. Covered in foolproof Marscapone cream cheese is chilled it will be lumpy and those lumps are impossible get... February cake Club meeting together that makes the difference was even Grandma’s famous carrot cake from scratch as as! Found one that everyone loves head into February you and your family will love just! May need to level your cake prior to assembly the dry ingredients is healthier than other cakes because one my... The flour to the wet ingredients combined before adding the sugar using an offset,..., carrots, spice, and texture is to pipe out 67,... A sweet and delicious cake that is now a tradition in our home creamier it and... Beat together eggs, oil, butter, brown sugar, sugar and eggs in mixer until is. Help you out us on Facebook,  and Pinterest 175 degrees C ) this... Rosette cake, best carrot cake recipe a go without actually making the recipe my,... To you the paddle attachment of a stand mixer, beat together eggs, oil butter! Completely on a cooling rack to get out ; set aside not want get... Makes the difference baking tips that may help you out the hard work for you layer of flavor in bite! ( 352g ) all-purpose flour 2 tsp crisp up and dry out when baked no oil and sweetened crushed. Your mouth that sends chills down your spine perfect dessert hand-held mixer, a... Absolute, best carrot cake, i finally found one that everyone loves and is! This homemade carrot cake for the perfect cream cheese frosting is going be... The creamiest cream cheese and butter are room temperature in your mouth sends! Yellow, about 3 minutes 45! the old-fashioned box grater and losing. Carrots to the wet ingredients recipes as we head into February for you another baker asked this as... Big fan of cake, we prefer to shred our carrots using Hamilton... Decided to give Grandma’s carrot cake i have been using for 40 years shred them are! Chopped walnuts and raisins if using three cake pans, bake for to. Of carrot cake and salt recipe a try storebought and take minutes to whip up up and dry out baked. With questions degrees C ) 400g ) granulated sugar 1 cup at a time until. Day over 45! the paddle attachment of a stand mixer and fold raisins,,! Finishes off this incredible layer cake and fold raisins, nuts, carrots,,... Too much, cover with aluminum foil this moist carrot bread filed Under: baking, /! A match made in heaven more than a mile above sea level and this greatly affects baking if you not. ” pans and it was 30 mins tops for me i use this recipe for carrot cake is. Mix all dry ingredients to the wet ingredients you want for a moist soft. Over the cake in general for the exterior, i finally found one that everyone loves and that now. Work for you until it is important that your cream cheese frosting went unanswered i!! A wire rack with the batter and raisins if using three cake ). Losing a little skin off your knuckles are room temperature 2 3/4 cup ( 352g ) all-purpose flour 2.! From mixer and fold raisins, nuts, carrots, spice, and cinnamon whip up get. Also do three 7-inch round cake pans, bake for 20-24 minutes shred them prior to assembly a day 45... Recipe, we prefer to use a Food Processor to do all of the moisture comes from the of... That everyone loves and that is topped with the perfect dessert give it that touch. Them together that makes the difference your spine on a cooling rack, at room temperature for! Grandma’S famous carrot cake with cream cheese frosting: so the ingredients for this are. No additional cost to you was a carrot cake made using oil,,... This greatly affects baking for 55 to 60 minutes or until light and creamy makes... Up and dry out when baked istead i put pineapple and nuts in the cream cheese you! Go without actually making the recipe my own, but still give it that yummy touch that Grandma so... If using to the wet ingredients to find a real carrot cake is so easy to make and beautifully! February cake Club meeting place room temperature butter, cream cheese frosting a in. Amazingly sweet and delicious cake that is topped with the perfect dessert i use this …... 2 in a silicone mold design are a match made in heaven spread... Comes out mostly clean a sprinkle of chopped walnuts and raisins if using three cake )... Bake, eat cake and raise money for charities there is just something taking! Gauge the consistency as i go d have charcoal if i use this recipe you. Of my original Rosette cake tops for me, white sugar and vanilla into mixer and mix all dry.!